CHIFFERS PASTRY CONSULTANTS brings creativity & innovation to the pastry & chocolate industry while inspiring professional chefs to develop expert skills using the best equipment tools & ingredients available.

“Our mission at CHIFFERS INTERNATIONAL PASTRY CONSULTANTS is to share knowledge & expertise for professional chefs, teams & competitors, by coaching, educating, inspiring, & engaging a global community by sharing and teaching with extensive knowledge, incorporating new techniques & skills, working with ingenuity, originality & innovation, supporting suppliers to supply the best equipment tools and ingredients for the industry”.